Assessor Resource
MTMP3057C
Slice and trim large stock forequarter
Assessment tool
Version 1.0
Issue Date: June 2024
This unit is applicable to workers in boning rooms, food services, smallgoods plants, wholesale and retail operations. The unit may be used for a variety of species.
This unit covers the skills and knowledge required to slice and trim forequarter cuts from large carcases to specification.
You may want to include more information here about the target group and the purpose of the assessments (eg formative, summative, recognition)