Assessor Resource
SFILEAD403B
Demonstrate commitment and professionalism
Assessment tool
Version 1.0
Issue Date: June 2024
This unit has application for seafood industry stakeholders who represent their industry sector in public and industry forums. This unit is one of six sector leadership units at Certificate IV level. The leadership units are undertaken as a group and are listed as a Skill Set in the SFI10 Seafood Industry Training Package.
This unit of competency deals with the capability of industry sector leaders to invest time and energy beyond their commercial interests to achieve outcomes for the benefit of the sector. Leaders must be ethical and professional in their dealings with others and appreciate the benefits of cultural diversity for their sector.
No licensing, legislative, regulatory or certification requirements apply to this unit at the time of publication.
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