This unit of competency describes the skills and knowledge to analyse international markets for seafood products. It includes the ability to conduct a supply chain analysis, research existing and potential new market opportunities, interpret international data and product specifications, and record and present findings.

The unit applies to individuals who undertake international market analysis for seafood cooperatives, wholesale or retail outlets in establishing new international seafood buyers.

No licensing, legislative or certification requirements apply to this unit at the time of publication.

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List each assessment task's title, type (eg project, observation/demonstration, essay, assingnment, checklist) and due date here

Assessment task 1: [title]      Due date:

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Copy and paste from the following data to produce each assessment task. Write these in plain English and spell out how, when and where the task is to be carried out, under what conditions, and what resources are needed. Include guidelines about how well the candidate has to perform a task for it to be judged satisfactory.

Copy and paste from the following performance criteria to create an observation checklist for each task. When you have finished writing your assessment tool every one of these must have been addressed, preferably several times in a variety of contexts. To ensure this occurs download the assessment matrix for the unit; enter each assessment task as a column header and place check marks against each performance criteria that task addresses.

Observation Checklist

Tasks to be observed according to workplace/college/TAFE policy and procedures, relevant legislation and Codes of Practice	Yes	No	Comments/feedback
Develop standardised criteria for evaluating international markets
Identify existing international markets for similar seafood products
Document a supply chain analysis of existing international markets in accordance with workplace procedures
List potential international markets for seafood products
Source market information from a range of relevant data
Determine potential product specifications for each market using appropriate product specifications
Undertake a supply chain analysis for identified potential markets
Document logistics, regulatory costs and requirements from source and target countries in the required format
Communicate with buyers to confirm product interest and intent
Present data gathered from market information and supply chain analysis
Analyse relevant data against standardised criteria using appropriate technology
Present markets with the highest potential to key stakeholders

Assessment Cover Sheet

SFISAD403 - Analyse international seafood market opportunities

Assessment task 1: [title]

Student name:

Student ID:

I declare that the assessment tasks submitted for this unit are my own work.

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Result: Competent Not yet competent

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Assessment Record Sheet

SFISAD403 - Analyse international seafood market opportunities

Student name:

Student ID:

Assessment task 1: [title] Result: Competent Not yet competent

(add lines for each task)

Feedback to student:

 

 

 

 

 

 

 

 

Overall assessment result: Competent Not yet competent

Assessor name:

Signature:

Date:

Student signature:

Date: