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Elements and Performance Criteria
Range Statement
Performance Evidence
The candidate must be assessed on their ability to integrate and apply the performance requirements of this unit in a workplace setting. Performance must be demonstrated consistently over time and in a suitable range of contexts.
The candidate must provide evidence that they can:plan and implement harvesting operations, including amendment of these during the operation itselforganise and schedule the maintenance of plant and equipmentestablish processes or strategies, procedures and controls for crop harvestingdemonstrate correct use of technology to improve efficiency interpret, analyse and extract information from a range of sources and discussionsassess potential yieldsnegotiate and arrange contracts and agreementsexplain, and deliver instructions about the plans and scheduling of the harvest operations to both staff and contractors, as well as suppliers, customers, and neighboursobserve, identify and react appropriately to environmental implications and work health and safety hazardsestimate crop yield and value and monitor for harvest readinessplan for the resources that will be required for harvestnegotiate insurance and equipment supply contractsdevelop risk management procedures for work health and safety, climate and fire riskorganise for the logistics of the harvesting operation including harvesting, storage and deliverykeep grain batches separate and monitor for pests or spoilageimplement work health and safety policies in the context of the work teamimplement enterprise biosecurity policies implement enterprise environmental sustainability practices.
Knowledge Evidence