Elements and Performance Criteria
- Prepare the deboning/filleting equipment and process for operation
- Monitor deboning/filleting process operation
- Carcasses or pieces are delivered to the boning area
- Carcasses or pieces are inspected to confirm quality specifications are met
- Bones are removed and fillets prepared to meet specification
- Equipment is monitored to identify variation in operating conditions
- Variation in equipment operation is identified and maintenance requirements are reported according to workplace reporting requirements
- Work is conducted in accordance with workplace environmental guidelines
- Workplace is maintained according to housekeeping standards
- Workplace records are maintained according to workplace recording requirements
- Shut down the deboning/filleting process