Elements and Performance Criteria
- Identify workplace order picking processes, policies and procedures
- Workplace procedures for order picking and related workplace documentation are interpreted
- Stock allocation and location systems are identified and located
- Appropriate manual handling equipment is selected in accordance with work health and safety (WHS)/occupational health and safety (OHS) regulations and workplace procedures
- Pick and despatch an order
- Work requirements are planned and appropriate equipment and documentation is assembled
- Warehouse zones where required products are stored, are identified and located
- Pick path is established
- Appropriate pallet/s for orders are selected and stacked to minimise stock damage and to maximise stability, as required
- Products are selected and consolidated
- Products/pallets are located in despatch areas
- Products are assembled to meet workplace schedules
- Orders are consolidated, secured, arranged and placed in storage zones in accordance with schedules
- Record stock levels
- Storage areas are checked and stocks are noted for replenishment in accordance with workplace procedures
- Workplace records are completed in accordance with workplace requirements