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Poultry Stunning, Bleeding, Scalding and De-feathering Skill Set

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The Poultry Stunning, Bleeding, Scalding and De-feathering Skill Set consists of:

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This skillset on training.gov.au
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Subject list

If you're studying or delivering more than one unit of competency, you can put them in a cluster here - ready to process as a batch.

Add units to this area by clicking on the icons in the 'Subjects' section below.
Drag and drop to re-arrange units in the list.

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