Unit of Competency Mapping – Information for Teachers/Assessors – Information for Learners
AHCLSK304 Mapping and Delivery Guide
Carry out post-mortem examination of livestock
Version 1.0
Issue Date: June 2024
Qualification | - |
Unit of Competency | AHCLSK304 - Carry out post-mortem examination of livestock |
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Description | |||
Employability Skills | |||
Learning Outcomes and Application | This unit of competency describes the skills and knowledge required to carry out post-mortem examination of livestock.All work must be carried out to comply with workplace procedures, work health and safety, animal welfare and biosecurity legislation and codes of practice and sustainability practices.This unit applies to individuals who work under broad direction and take responsibility for their own work. They complete routine activities, work in a range of known contexts and use discretion and judgement in the selection and use of available resourcesIndividuals must comply with national and local regulations for disposal of the carcass.Individuals must comply with regulations for sending of biological samples by post. | ||
Duration and Setting | X weeks, nominally xx hours, delivered in a classroom/online/blended learning setting. Competency is to be assessed in the workplace and/or a simulated environment that accurately reflects performance in a real workplace setting. Assessments for the following performance evidence must be conducted on a livestock carcass: carry out post mortem examination Assessors must satisfy current standards for RTOs. |
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Prerequisites/co-requisites | |||
Competency Field |
Development and validation strategy and guide for assessors and learners | Student Learning Resources | Handouts Activities |
Slides PPT |
Assessment 1 | Assessment 2 | Assessment 3 | Assessment 4 | |
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Elements of Competency | Performance Criteria | |||||||
Element: Prepare to conduct post-mortem / necropsy |
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Element: Carry out post-mortem examination |
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Element: Carry out post necropsy procedures |
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