The important thing to remember when gathering evidence is that the more evidence the better - that is, the more evidence you gather to demonstrate your skills, the more confident an assessor can be that you have learned the skills not just at one point in time, but are continuing to apply and develop those skills (as opposed to just learning for the test!). Furthermore, one piece of evidence that you collect will not usualy demonstrate all the required criteria for a unit of competency, whereas multiple overlapping pieces of evidence will usually do the trick!
From the Wiki University
What evidence can you provide to prove your understanding of each of the following citeria?
Identify hazards and control points
|
|
Hazards to food safety and quality are identified for own work area according to workplace and regulatory requirements. Completed |
Evidence:
|
Control points for own work area are identified according to workplace requirements. Completed |
Evidence:
|
Identify elements of the Quality Assurance (QA) system
|
|
Purpose and elements of the QA and Hazard Analysis Critical Control Point (HACCP) systems are identified and related to workplace requirements. Completed |
Evidence:
|
Product specifications for own work area are identified. Completed |
Evidence:
|
Follow requirements of a HACCP=based QA system
|
|
Workplace requirements of the HACCP systems are identified and followed. Completed |
Evidence:
|
Non-conforming products are communicated to supervisor where this forms part of workplace requirements. Completed |
Evidence:
|
Consequences of not following workplace requirements are explained. Completed |
Evidence:
|
Identify quality control practices in a HACCP-based QA system
|
|
Measures for monitoring quality control are identified. Completed |
Evidence:
|
Inspection and re-inspection procedures are identified. Completed |
Evidence:
|
Inspect own work
|
|
Inspection of own work is carried out as prescribed in workplace requirements. Completed |
Evidence:
|
Corrective action is taken according to workplace requirements. Completed |
Evidence:
|