Statement of Attainment
This Skill Set from the AMP Australian Meat Industry Training Package meets the industry requirements for processing and recovering beef paunch.
This Skill Set from the AMP Australian Meat Industry Training Package meets the industry requirements for processing and recovering beef paunch.
Typically the trainee is a company employee who works in the paunch room of a beef processing plant.
The Units of Competency comprising the Green Offal Processing (Paunch Opening and trim – Beef) Skill Set are drawn from AQF level II in the Qualifications, and can be counted towards other Qualifications where this is in accordance with the Qualification requirements.