Unit of Competency Mapping – Information for Teachers/Assessors – Information for Learners
MTMP2198B Mapping and Delivery Guide
Clean after operations - slaughter floor
Version 1.0
Issue Date: June 2024
Qualification | - |
Unit of Competency | MTMP2198B - Clean after operations - slaughter floor |
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Description | This unit covers the skills and knowledge required to clean and sanitise a slaughter floor after operations. It deals with the skills and knowledge required to operate, strip down and clean all the mechanical aids on the slaughter floor (e.g. knocking or stunning equipment, hoists, rails, chutes, bins, viscera tables). It also includes the operation of high pressure cleaning equipment and the use of approved cleaning chemicals in the plant. | ||
Employability Skills | This unit contains employability skills. | ||
Learning Outcomes and Application | This unit is applicable to workers in abattoirs, knackeries and game processing plants. | ||
Duration and Setting | X weeks, nominally xx hours, delivered in a classroom/online/blended learning setting. |
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Prerequisites/co-requisites | |||
Competency Field |
Development and validation strategy and guide for assessors and learners | Student Learning Resources | Handouts Activities |
Slides PPT |
Assessment 1 | Assessment 2 | Assessment 3 | Assessment 4 | |
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Elements of Competency | Performance Criteria | |||||||
Element: Clean slaughter floor |
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Element: Clean , equipment and fittings |
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